Berries & Cream Grand Marnier

Ingredients

• 2 cups whipping cream, whipped
• 1/3 cup sugar
• 2 cups marscapone cheese, whipped
• 3 pints strawberries
• sprinkle Grand Marnier
• sugar to taste
• mint

Method

• Beat the marscapone adding sugar slowly, until softened. Fold the whipped cream together with marscapone. Refrigerate.
• Allow the berries to maserate for at least 1/2 hour in the Grand Marnier and sugar.
• Layer the creams with the berries in a pretty glass serving glass or bowl. Garnish with mint.

Notes

• SERVINGS: 8