Gnudi

Ingredients

• 1 cup ricotta cheese
• 1 cup spinach, thawed, chopped
• 2 whole eggs
• 2 egg yolks
• 5 tablespoons flour
• 1 cup parmesan cheese
• s/p
• 1/4 teaspoon nutmeg

Method

• Mix together. Drop into boiling water in spoonfuls. Allow to come to the top (about 4 minutes cooking time).
• To Serve:
• Top with marinara and Parmesan.

Notes

• SOURCE: Adpated from Giada