Basic Master Mix
- 4 cups AP flour
- 4 cups whole wheat flour
- 1 1/3 cups nonfat dry milk
- 1/4 cup baking powder
- 1 teaspoon salt
- 1 1/2 cups Crisco
- Stir dry ingredients. Cut in Crisco until mixed. Store in closed, covered jar or can for up to two months. Stir before using in recipes.
- "My mom used to make this....only she would use AP flour. This has
- whole wheat flour in it, as well."
- "11 cups"SOURCE: WSU Cooperative Extension