Paula Deans Grandma's Sour Cream Pound Cake
Ingredients
Method
- Grandmother Paul's Sour Cream Pound Cake
- Created by Paula Deen
- Food Network cook Paula Deen shares her recipe for Grandmother Paul's Sour Cream Pound Cakeâa treat her grandma used to make!
- Watch Paula and Oprah make this recipe!
- Ingredients:
- 1/2 pound (2 sticks) butter
- 3 cups sugar
- 1 cup sour cream
- 3 cups all-purpose flour
- 1/2 teaspoon baking soda
- 6 eggs
- 1 teaspoon vanilla
- Preheat oven to 325 degrees. Cream butter and sugar together; add sour cream. Sift flour and baking soda together. Add to creamed mixture, alternately with eggs, one at a time, beating after each. Add vanilla. Pour into a greased and floured tube pan and bake for 1 hour 20 minutes.
Notes
Messages
Sam
posted 4 months ago
from the Paula Deans Grand... recipe
I tried this, but it took a lot longer to cook than 1 hour 20 minutes. It was pretty good, but didn't have that buttery lightness I was looking for in a pound cake.