Apple Charlotte Frozen Apple Pie

Ingredients

  • Baking Instructions for our frozen Apple
  • Pie:
  • Bake in preheated 425F oven on sheet pan
  • for 20 minutes. Lower heat to 350F and
  • bake an additional 55-65 minutes until
  • bubbly, golden and easily piercible.

Method

Notes

  • SOURCE: Apple Charlotte

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Comments

Old Comments

Bindy Groh
posted over 6 years ago
Betsy, thank you so much for sharing this with us! Ken and I made many of your Mom's Frozen Apple Pies from the apples on our tree last month. Ken does most of it, and all credit to Char for teaching him how to do this during his birthday cooking classes with her that he loved! My two boys, Corey 29 and Casey 24 love to cook also, and mostly because I sent them to Char's cooking classes while in high school and she inspired them so much, best $$ I ever spent on them! I also have "Mom's Sundays dinners" cookbook that your Mom made for all of you, and gave me as a heartfelt gift many many years ago. My favorite recipe is her Biscuits! I cherish that book with all my heart, know how blessed I am to have it and keep it tucked in a very special place! It keeps me close to her memory and in warm thoughts to all of you. Maybe one day we can all get together again in Char's memory and bring our favorite Apple Charlotte recipes like we did for her birthday.