Marinated Flank Steak

Ingredients

• 1 1/2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 tablespoon oregano, chopped
• pepper
• 1 flank steak, about 1 1/2 pounds
• 2 large onions, sliced thick
• olive oil spray
• tomatoes

Method

• Mix olive oil, garlic, oregano, pepper and pour over flank steak. Allow to marinate for at least 30-60 minutes. Cook flank steak on hot grill for 11-13 minutes. Slice on the diagonal. IN the meantime, spray the onion slices with olive oil spray. Grill until tender and slightly charred, about 12 minutes.

Notes

• Description:
• "A simple and easy grilled Sunday dinner....or as a variation for
• "steak & eggs" for Sunday Brunch!"
• SERVINGS: 6
• SOURCE: Apple Charlotte