Marinated Flank Steak

Ingredients

  • 1 1/2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon oregano, chopped
  • pepper
  • 1 flank steak, about 1 1/2 pounds
  • 2 large onions, sliced thick
  • olive oil spray
  • tomatoes

Method

  • Mix olive oil, garlic, oregano, pepper and pour over flank steak. Allow to marinate for at least 30-60 minutes. Cook flank steak on hot grill for 11-13 minutes. Slice on the diagonal. IN the meantime, spray the onion slices with olive oil spray. Grill until tender and slightly charred, about 12 minutes.

Notes

  • Description:
  • "A simple and easy grilled Sunday dinner....or as a variation for
  • "steak & eggs" for Sunday Brunch!"
  • SERVINGS: 6
  • SOURCE: Apple Charlotte