Fabulous Carrot Cake

Ingredients

• Sift together into large mixing bowl
• 1 1/2 CUP AP FLOUR, 1 CUP SUGAR,
• 1 TSP. BAKING POWDER, 1 TSP.
• BAKING SODA, 1 TSP. CINNAMON,
• 1/2 TSP. SALT.
• Add 2/3 CUP SALAD OIL, 2 EGGS, 1
• CUP FINELY SHREDDED CARROT,
• 1/2 CUP CRUSHED PINEAPPLE (W/
• SYRUP) & 1 TSP. VANILLA.
• Mix until all ingredients are moistened,
• beat two minutes with electric mixer.
• Bake in greased & lightly floured 9x9x2
• pan in 350 oven about 35 minutes or
• until done.
• Top with CREAM CHEESE FROSTING.

Method

Notes

• NOTES:
• NOTES : This is another cake recipe I have had for years and I think it came from BH&G...???
• SERVINGS: 12
• SOURCE: Better Homes & Gardens Cookbook ??? I think...