Hot Pepper Sauce

Ingredients

  • 3/4 cup apple cider vinegar
  • 3/4 cup white vinegar
  • 2 tablespoons sugar
  • 1/2 teaspoon red pepper flakes
  • 1 teaspoon Tabasco sauce
  • s/p to taste

Method

  • Combine all the ingredients in a saucepan and bring to a boil. Simmer for 10 minutes. Serve warm.

Notes

  • Description:
  • "For use on shredded pork sandwiches, use while cooking the pork and
  • then as a sauce on the sandwiches."
  • Yield:
  • "1 1/2 cups"

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