Variations on a Grilled Cheese Sandwich

Ingredients

Method

• Rosemary +Fontina+Brie
• Rosemary Bread
• Rosemary compound butter
• Layered with Fontina, brie, fresh sliced pear, wildflower honey, goat cheese and cote blue cheese. Adapted from Chana Hershberger, Taste Cafe
• Homemade Bread + Feta
• Salami, Feta, hand-whipped sage and shallot butter
• Jeremy Hansen, Sante Restaurant
• Pizza Bread + Smoked Mozzarella
• Homemade honey sweetened pizza bread topped with applewood smoked mazzarella with
• a balsamic onion preserve and grilloed slicd tomatoes.
• Darrin Gleason, Downriver Grill

Notes

• SOURCE: Adapted from Metro Magazine